You'll never think about canned tuna the same
way. Put this in phyllo cups and garnish with a piece of parsley
for a cost-effective, healthy appetizer.
4 small cans of Albacore tuna packed in spring
water - drained well
Feisty Fish Rub™ to taste
Mayo to your desired consistency
Chopped green onions for color and a little crunch
Mix everything together and allow 2 hours to chill
well. Another great cool salad for summer.
Serves 4
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